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33% Župljanka 33% Grašac (Welshreisling), 33% Sauvignon Blanc
Tri Morave, Serbia
• Certified organic vineyards • Handpicked, hand sorted • 4 days skin contact • Open top fermentation
with natural yeast in vats • 1.5 years aging in Serbian oak • Unfined, unfiltered • Minimal sulfites
added at bottling, 18.96mg/L total • 13% Alc
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