The cuvée « La Grande Hermine » is a vintage Champagne aged « sur lattes » for a minimum of 8 years. It quintessentially captures the Fresne-Ducret style in its combination of freshness and aromatic complexity. It was produced from 1er Cru parcels in Villedommange with clay/limestone soils, primarily: “Les Loges” and “Les Monts Teigneux.” The alcoholic and malo-lactic (partial) fermentations were done in tank and the wine was aged in tank for 5 months before bottling. The Champagne is disgorged with a dosage of 4g.