24% Grenache Noir, 16% Grenache Blanc, 17% Marsanne from Love Ranch, Madera (certified organic)14% Grenache Noir from Silvaspoons, Lodi (transitional organic)12% Vermentino from Larry Venturi Vineyards, Mendocino (certified organic)7% Viognier from Sanford and Benedict, Sta. Rita Hills (practicing organic)